Non-Nutrient/Non-Botanical

Lactoxira

by SuperSmart · Capsule

Supplement facts from the label of Lactoxira by SuperSmart: Lactobacillus salivarius 0.00 NP, Lactobacillus plantarum 0.00 NP, Lactobacillus casei 0.00 NP, Lactobacillus brevis 0.00 NP….

Label of Lactoxira, SuperSmart
Label image: NIH DSLD · full label (PDF)
Serving size2 Capsule(s)
Servings per container30
Most servings a day on the label1
TypeNon-Nutrient/Non-Botanical
Barcode5453003827672
Label recordDSLD 332702 · entered 2025-05-21

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Lactobacillus salivarius0.00 NP——
Lactobacillus plantarum0.00 NP——
Lactobacillus casei0.00 NP——
Lactobacillus brevis0.00 NP——
Lactococcus lactis0.00 NP——
Bifidobacterium bifidum0.00 NP——
Bifidobacterium longum0.00 NP——
Bifidobacterium animalis lactis0.00 NP——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years)

Claim types: All Other

Suggested/Recommended/Usage/Directions: Directions: Adults. Take 2 capsules per day.

Storage: Precautions: Better kept refrigerated.

Precautions re: All Other: Do not exceed the recommended daily dose. This product is a nutritional supplement and should not replace a varied, balance diet.

Precautions re: Children: Keep out of young children's reach.

Storage: Store away from direct light, heat and humidity.

Precautions re: Pregnant or Nursing or Prescription Medications: As with all nutritional supplements, consult a health professional before taking if you are pregnant, breastfeeding or suffer from a health problem.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).