Plant-Based Omega-3-6-9
by Bluebonnet · Softgel Capsule
Supplement facts from the label of Plant-Based Omega-3-6-9 by Bluebonnet: Calories 10 Calorie(s), Total Fat 1.0 Gram(s), Omega-3,6,9 Oil Blend 1,000 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 10 Calorie(s) | — | — |
| Total Fat | 1.0 Gram(s) | 2% | — |
| Omega-3,6,9 Oil Blend (Flaxseed Oil, Evening Primrose Oil, Borage Oil) | 1,000 mg | — | — |
| └ Omega-6 (Linolenic Acid) | 320 mg | — | — |
| └ Omega-3 (Alpha-Linolenic Acid) | 290 mg | — | — |
| └ Omega-9 (Oleic Acid) | 100 mg | — | — |
| └ Omega-6 (Gamma-Linolenic Acid) | 50 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegan · Vegetarian · Adult (18 - 50 Years) · No Allergies · Gluten Free · Dairy Free · Sugar Free
Claim types: Nutrient · All Other · Structure/Function
Formula re: Contains: Bluebonnet's Plant-Based Omega-3-6-9 vegetarian softgels are formulated with an organic blend of flaxseed, evening primrose and borage oils that deliver important mono- and polyunsaturated fatty acids - gamma-linolenic acid (GLA), alpha-linolenic acid, and oleic acid to help support heart health.
Formulation re: Does NOT Contain: Cold pressed without the use of chemical solvents.
Formulation re: Other: Cold pressed without the use of chemical solvents.
Formulation re: Does NOT Contain: Free of milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soybeans and sesame. Also free of corn, gluten, barley, rice, sodium and sugar.
Formulation re: Other: Made in USA from domestic and imported ingredients.
Precautions re: Children: Caution: For adults only. Keep out of reach of children.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).