Botanical

Pure Moringa Powder

by Kuli Kuli · Powder

Supplement facts from the label of Pure Moringa Powder by Kuli Kuli: Calories 20 Calorie(s), Total Fat 0.00 Gram(s), Cholesterol 0.00 mg, Sodium 0.00 mg….

Label of Pure Moringa Powder, Kuli Kuli
Label image: NIH DSLD · full label (PDF)
Serving size6 Gram(s)
Servings per container50
TypeBotanical
Barcode850460005370
Label recordDSLD 331132 · entered 2025-06-25

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories20 Calorie(s)——
Total Fat0.00 Gram(s)0%—
└ Saturated Fat0.00 Gram(s)0%—
└ Trans Fat0.00 Gram(s)——
Cholesterol0.00 mg0%—
Sodium0.00 mg0%—
Total Carbohydrates3.0 Gram(s)1%—
└ Dietary Fiber2.0 Gram(s)7%—
└ Total Sugars0.00 Gram(s)——
└ Added Sugars0.00 Gram(s)0%—
Protein1.0 Gram(s)——
Vitamin D0.00 mcg0%100 mcg
Calcium115 mg8%2,500 mg
Iron1.0 mg6%45 mg
Potassium91 mg2%—
Vitamin A54 mcg6%3,000 mcg
Vitamin E3.1 mg20%1,000 mg
Vitamin K160 mcg130%—
Manganese0.28 mg10%11 mg
Moringa, Powder0.00 NP——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Organic

Claim types: Nutrient · All Other · Structure/Function

Brand IP Statement(s) re: (c), (TM), (SM): Kuli Kuli Nourishing you, Nourishing the World

Suggested/Recommended/Usage/Directions: 2 teaspoons = All day vitality

Formulation re: Organic: Organic green superfood powder USDA Organic

Seals/Symbols: Non-GMO Project Verified nongmoproject.org USDA Organic

Formulation re: Does NOT Contain: Non-GMO Project Verified nongmoproject.org Caffeine free

Formulation re: Other: Plant Based

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).