Citrus C Defense
by Kuli Kuli · Powder
Supplement facts from the label of Citrus C Defense by Kuli Kuli: Calories 15 Calorie(s), Total Carbohydrates 5.0 Gram(s), Vitamin C 90 mg, Potassium 35 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 15 Calorie(s) | — | — |
| Total Carbohydrates | 5.0 Gram(s) | 2% | — |
| └ Dietary Fiber | 1.0 Gram(s) | 5% | — |
| └ Total Sugars | 2.0 Gram(s) | — | — |
| └ Added Sugars | 2.0 Gram(s) | 3% | — |
| Vitamin C (Acerola Juice Extract) | 90 mg | 100% | 2,000 mg |
| Potassium | 35 mg | 2% | — |
| Date, Powder | 1,890 mg | — | — |
| Hibiscus, Powder (Hibiscus sabdariffa, Powder) | 1,800 mg | — | — |
| Baobab, Powder | 1,200 mg | — | — |
| Lemon, Powder | 600 mg | — | — |
| Acerola Fruit Juice Extract (Malpighia emarginata Fruit Extract, Malpighia glabra Fruit Extract) | 450 mg | — | — |
| Lucuma, Powder | 60 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Organic
Claim types: Nutrient · All Other · Structure/Function
Brand IP Statement(s) re: (c), (TM), (SM): Kuli Kuli Nourishing you, nourising the world
Formula re: Contains: Acerola cherry, baobab, hibiscus & lemon blend 100% daily vitamin C per serving Organic refreshing superfood powder 6 powerful superfoods
Seals/Symbols: Non GMO Project Verified nongmoproject.org USDA Organic
Formulation re: Does NOT Contain: Non GMO Project Verified nongmoproject.org
Formulation re: Organic: USDA Organic
All Other Content: 25% recycled packaging Serving suggestion
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).