Prebiotic Fiber
by DaVinci Laboratories · Powder
Supplement facts from the label of Prebiotic Fiber by DaVinci Laboratories: Calories 20 Calorie(s), Total Carbohydrates 6.0 Gram(s), Fibersol-2 5.9 Gram(s).
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 20 Calorie(s) | — | — |
| Total Carbohydrates | 6.0 Gram(s) | 2% | — |
| └ Dietary Fiber | 5.0 Gram(s) | 18% | — |
| Fibersol-2 (Digestion Resistant Maltodextrin) | 5.9 Gram(s) | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegetarian · Adult (18 - 50 Years) · Gluten Free · Sugar Free
Claim types: Nutrient · All Other · Structure/Function
All Other Content: Truth We pledge total truth in labeling. Our family of products contains only the purest and most potent ingredients. Guaranteed.
Formulation re: Does NOT Contain: Prebiotic Fiber is a sugar-free, low calorie, naturally-sourced fiber product from digestion-resistant Maltodextrin.
Formula re: Contains: Prebiotic Fiber is a sugar-free, low calorie, naturally-sourced fiber product from digestion-resistant Maltodextrin. Prebiotic Fiber is a good source of fiber and supports proper bowel function and healthy intestinal microflora.
Formulation re: Does NOT Contain: Prebiotic Fiber is different from other fiber products: no grit, no lumps, no flavor.
Formulation re: Other: It dissolves clearly in any cold or hot drink. It won't change the texture, taste or color of your favorite soft food or beverage.
Suggested/Recommended/Usage/Directions: Add Prebiotic Fiber to water, coffee, soda, yogurt, applesauce, oatmeal, pudding, mashed potatoes, juice and even sauces or soups. The possibilities are endless!
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).