Vegan Protein Blend Berry
by Portions Master Vegan · Powder
Supplement facts from the label of Vegan Protein Blend Berry by Portions Master Vegan: Calories 90 Calorie(s), Total Fat 2.0 Gram(s), Cholesterol 0.00 mg, Sodium 220 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 90 Calorie(s) | — | — |
| Total Fat | 2.0 Gram(s) | 3% | — |
| └ Saturated Fat | 0.00 Gram(s) | 0% | — |
| └ Trans Fat | 0.00 Gram(s) | — | — |
| Cholesterol | 0.00 mg | 0% | — |
| Sodium | 220 mg | 10% | — |
| Total Carbohydrates | 2.0 Gram(s) | 1% | — |
| └ Dietary Fiber | 1.0 Gram(s) | 4% | — |
| └ Total Sugars | 1.0 Gram(s) | — | — |
| └ Added Sugars | 0.00 Gram(s) | 0% | — |
| Protein | 16 Gram(s) | 24% | — |
| Vitamin D | 0.00 mcg | 0% | 100 mcg |
| Calcium | 30 mg | 2% | 2,500 mg |
| Iron | 4.9 mg | 25% | 45 mg |
| Potassium | 40 mg | 0% | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegan · Vegetarian · Adult (18 - 50 Years) · Organic · Gluten Free · Dairy Free
Claim types: Nutrient · All Other · Structure/Function
Formula re: Contains: 16 g organic protein Organic pea protein Organic hemp seed protein Organic gogi berry MCT oil
Formulation re: Other: 100% plant based
Precautions re: All Other: Notice: Use this product as a food supplement only. Do not use for weight reduction.
Suggested/Recommended/Usage/Directions: Mixing instructions Mix, shake, or blend 1 scoop with 10 oz of your favorite beverage.
Storage: Refrigerate and use prepared product same day.
Seals/Symbols: USDA Organic
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).