Isotope
by Redcon1 · Powder
Supplement facts from the label of Isotope by Redcon1: Calories 120 Calorie(s), Total Fat 0.50 Gram(s), Cholesterol 0.00 mg, Sodium 190 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 120 Calorie(s) | — | — |
| Total Fat | 0.50 Gram(s) | 1% | — |
| └ Saturated Fat | 0.00 Gram(s) | 0% | — |
| └ Trans Fat | 0.00 Gram(s) | — | — |
| Cholesterol | 0.00 mg | 0% | — |
| Sodium | 190 mg | 8% | — |
| Total Carbohydrates | 3.0 Gram(s) | 1% | — |
| └ Dietary Fiber | 1.0 Gram(s) | 4% | — |
| └ Total Sugars | 1.0 Gram(s) | — | — |
| └ Added Sugars | 0.00 Gram(s) | 0% | — |
| Protein | 25 Gram(s) | 50% | — |
| Vitamin D | 0.00 mcg | 0% | 100 mcg |
| Calcium | 125 mg | 10% | 2,500 mg |
| Iron | 1.0 mg | 6% | 45 mg |
| Potassium | 239 mg | 6% | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: Nutrient · All Other · Structure/Function
Formula re: Contains: The objective: Post workout or throughout the day you won't find a better whey isolate than Isotope. Build and repair muscle with a smooth, delicious and easy to digest protein.
Suggested/Recommended/Usage/Directions: Isotope suggested use: For added dietary protein, a bridge between meals or a protein-rich snack, mix (1) scoop of Isotope with 4-6 ounces of your favorite beverage, shake well and consume.
Precautions re: All Other: Notice: Use this product as a food supplement only. Do not use for weight reduction.
Precautions re: Children: This product is intended to be consumed by healthy adults 18 years of age or older.
Formulation re: Other: Isolate gains
Formula re: Contains: 100% whey isolate Protein powder drink mix Chocolate naturally flavored 25 grams of protein 100% of the protein sources in Isotope come from whey isolate.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).