Appetite Reducer Fem
by Body Attack · Capsule
Supplement facts from the label of Appetite Reducer Fem by Body Attack: Fiber 3.0 Gram(s), Calcium 163 mg, Vitamin B12 7.5 mcg.
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Fiber | 3.0 Gram(s) | — | — |
| └ Glucomannan | 3.0 Gram(s) | — | — |
| Calcium | 163 mg | 20% | 2,500 mg · 13% at label max |
| Vitamin B12 | 7.5 mcg | 300% | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Women (not pregnant or lactating) · Adult Female (18 - 50 Years)
Claim types: Nutrient · All Other · Structure/Function
Formula re: Contains: Appetite Reducer FEM from Body Attack contains glucomannane, a water-soluble dietary fibre derived from the root of the konjac plant. Taken daily, 3 g glucomannane may help reduce body weight when dieting.
Suggested/Recommended/Usage/Directions: Taken daily, 3 g glucomannane may help reduce body weight when dieting. Recommended dosage: To benefit from it, take 3 x 2 capsules with plenty of water (300 mL) approximately 30 minutes before main meals.
Precautions re: All Other: Do not exceed the recommended daily dosage.
Suggested/Recommended/Usage/Directions: Note: The capsules should be taken with plenty of water so that the glucomannane safely reaches the stomach.
Precautions re: All Other: Individuals with dysphagia should pay particular attention to an ample water supply.
Precautions re: Pregnant or Nursing or Prescription Medications: Not suitable for pregnant, nursing women and children.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).