Amino acid/Protein

BCAA 5000 Kiwi Strawberry

by NutraBio · Powder

Supplement facts from the label of BCAA 5000 Kiwi Strawberry by NutraBio: L-Leucine 2,500 mg, L-Isoleucine 1,250 mg, L-Valine 1,250 mg.

Label of BCAA 5000 Kiwi Strawberry, NutraBio
Label image: NIH DSLD · full label (PDF)
Serving size6.69 Gram(s)
Servings per container60
Most servings a day on the label2
TypeAmino acid/Protein
Barcode649908526603
Label recordDSLD 329342 · entered 2025-05-21

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
L-Leucine2,500 mg——
L-Isoleucine1,250 mg——
L-Valine1,250 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegetarian · Adult (18 - 50 Years) · Women (not pregnant or lactating)

Claim types: Nutrient · All Other · Structure/Function

Suggested/Recommended/Usage/Directions: Suggested use: As a dietary supplement, take 1 scoop mixed into 12 to 16 oz of your favorite beverage 2 times daily. For best results, shake for 30 seconds in a shaker cup.

Precautions re: Children: Warning: Keep out of reach of children. Not for use by individuals under the age of 18 years.

Precautions re: Pregnant or Nursing or Prescription Medications: Do not use if pregnant or nursing. Consult a physician before use if you have a medical condition or taking any medications.

Precautions re: All Other: Discontinue use two weeks prior to surgery.

Seals/Symbols: Check. Verify. Trust. View independent lab results checkmysupps.com Manufactured in our GMP & FDA Inspected Facility Made in USA with ingredients sourced worldwide

Formulation re: Does NOT Contain: No proprietary blends

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).