Quantum Probiotic Support
by Quantum Nutrition Labs · Softgel Capsule
Supplement facts from the label of Quantum Probiotic Support by Quantum Nutrition Labs: Probiotic Fermented Multi-Culture 840 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Probiotic Fermented Multi-Culture | 840 mg | — | — |
| └ Prebiotics | 0.00 NP | — | — |
| └ Prune, Fermented (Purnus domestica, Fermented) | 0.00 NP | — | — |
| └ Goji, Fermented (Lycium chinense, Fermented) | 0.00 NP | — | — |
| └ Fig, Fermented (Ficus carica, Fermented) | 0.00 NP | — | — |
| └ Blueberry, Fermented (Vaccinium spp., Fermented) | 0.00 NP | — | — |
| └ Red Bayberry, Fermented | 0.00 NP | — | — |
| └ Yuzu, Fermented | 0.00 NP | — | — |
| └ Japanese Mugwort, Fermented (Japanese Mugwort, Fermented, Japanese Mugwort, Fermented) | 0.00 NP | — | — |
| └ Komatsuna, Fermented (Brassica rapa var. perviridis, Fermented, Brassica rapa var. perviridis, Fermented) | 0.00 NP | — | — |
| └ Shiitake, Fermented (Lentinula edodes, Fermented) | 0.00 NP | — | — |
| └ Agaricus, Fermented (A. Blazei, Fermented) | 0.00 NP | — | — |
| └ Maitake, Fermented (Grifola frondosa, Fermented) | 0.00 NP | — | — |
| └ Hijiki, Fermented (Hijiki, Fermented, Hijiki, Fermented) | 0.00 NP | — | — |
| └ Wakame, Fermented (Wakame, Fermented, Wakame, Fermented) | 0.00 NP | — | — |
| └ Kombu Kelp, Fermented (Kombu Kelp, Fermented, Kombu Kelp, Fermented) | 0.00 NP | — | — |
| └ Probiotics | 0.00 NP | — | — |
| └ Lactic Acid Bacteria | 0.00 NP | — | — |
| └ Bifidobacteria | 0.00 NP | — | — |
| └ B. breve M-16V | 0.00 NP | — | — |
| └ B. longum infantis M-63 | 0.00 NP | — | — |
| └ B. longum BB-536 | 0.00 NP | — | — |
| └ Enterococcus faecalis TH-10 | 0.00 NP | — | — |
| └ Lactobacilli | 0.00 NP | — | — |
| └ Lactobacillus acidophilus ATC-SD5212 | 0.00 NP | — | — |
| └ L. brevis NBRC 3345 | 0.00 NP | — | — |
| └ L. bulgaricus NBRC 13953 | 0.00 NP | — | — |
| └ L. casei TO-A | 0.00 NP | — | — |
| └ L. fermentum NBRC 3070 | 0.00 NP | — | — |
| └ L. helveticus | 0.00 NP | — | — |
| └ Lactobacillus helveticus ss. jugurti BBRC 3809 | 0.00 NP | — | — |
| └ L. plantarum TO-A | 0.00 NP | — | — |
| └ Streptococcus thermophilus NBRC 13957 | 0.00 NP | — | — |
| └ Bacillus coagulans | 0.00 NP | — | — |
| └ Postbiotics | 0.00 NP | — | — |
| └ Acetic Acid | 0.00 NP | — | — |
| └ Citric Acid | 0.00 NP | — | — |
| └ Fulvic Acid | 0.00 NP | — | — |
| └ Humic Acid | 0.00 NP | — | — |
| └ 3-Phenyllactic Acid | 0.00 NP | — | — |
| └ Oligosaccharides | 0.00 NP | — | — |
| └ Polyphenols | 0.00 NP | — | — |
| └ Melanoidin | 0.00 NP | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: All Other · Structure/Function
Suggested/Recommended/Usage/Directions: Suggested use: Take 2 softgels daily. For best effect, take between meals or before bed.
Formula re: Contains: 3-year fermentation process using 12 strains of probiotic bacteria to produce a nourishing blend of prebiotics, probiotics and postbiotics
Formulation re: Other: Supports healthy immunity, digestion, and gut health
Precautions re: All Other: Tamper seal: use only if seal is intact.
Precautions re: Pregnant or Nursing or Prescription Medications: Consult your healthcare practitioner if you are pregnant or nursing, taking medications or have a medical condition, before taking this or any other product.
Storage: Store in a cool, dry place.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).