Other Combinations

Collagen 1000 mg

by Habit · Capsule

Supplement facts from the label of Collagen 1000 mg by Habit: Protein 1.0 Gram(s), Vitamin C 180 mg, Vitamin E 30 mg, Collagen, Hydrolyzed 1,000 mg.

Label of Collagen 1000 mg, Habit
Label image: NIH DSLD · full label (PDF)
Serving size2 Capsule(s)
Servings per container30
Most servings a day on the label2
TypeOther Combinations
Barcode840191606595
Label recordDSLD 328968 · entered 2025-05-21

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Protein1.0 Gram(s)——
Vitamin C (L-Ascorbic Acid)180 mg200%2,000 mg · 18% at label max
Vitamin E (D-Alpha-Tocopherol Succinate)30 mg200%1,000 mg · 6% at label max
Collagen, Hydrolyzed (Bovine)1,000 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Gluten Free

Claim types: Nutrient · All Other · Structure/Function

All Other Content: Plump up the glow

Formula re: Contains: What's inside Hydrolyzed Collagen Supports skin hydration and texture, and helps reduce visible appearance of wrinkles Vitamin C Supports collagen formation to maintain optimal skin health Vitamin E An antioxidant to support against free radical damage

Formulation re: Other: Supports natural collagen formation for clear and even skin tone

Formula re: Contains: 100 mg collagen Types 1 + 3 collagen peptides Vitamin C + E

Formulation re: Does NOT Contain: Non-GMO Gluten-Free No synthetic colors or flavors

Formulation re: Other: Manufactured in China

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).