CapraMilk
by Mt. Capra · Powder
Supplement facts from the label of CapraMilk by Mt. Capra: Calories 148 {Calories}, Total Fat 7.0 Gram(s), Cholesterol 1.0 mg, Sodium 71 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 148 {Calories} | — | — |
| └ Calories from Fat | 79 {Calories} | — | — |
| Total Fat | 7.0 Gram(s) | 11% | — |
| └ Saturated Fat | 6.0 Gram(s) | 30% | — |
| └ Trans Fat | 0.00 Gram(s) | — | — |
| Cholesterol | 1.0 mg | 3% | — |
| Sodium | 71 mg | 3% | — |
| Total Carbohydrates | 10 Gram(s) | 4% | — |
| └ Dietary Fiber | 0.00 Gram(s) | 0% | — |
| └ Sugar | 10 Gram(s) | — | — |
| Protein | 7.0 Gram(s) | 14% | — |
| Vitamin A | 0.00 Not Present | 5% | — |
| Vitamin C | 0.00 Not Present | 2% | — |
| Vitamin D3 | 0.00 Not Present | 11% | — |
| Calcium | 0.00 Not Present | 27% | — |
| Iron | 0.00 Not Present | 0% | — |
| Folic Acid | 0.00 Not Present | 0% | — |
| Powdered Goat Milk | 0.00 NP | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Children (All)
Claim types: Structure/Function
All Other Content: Facts about CapraMilk Easier to digest than cows milk Goat-milk is tolerated well by most people
Formulation re: Does NOT Contain: Free of pesticides, herbicides, growth hormones and antibiotics
All Other Content: Naturally homogenized
Formulation re: Does NOT Contain: No chemicals or preservatives added.
Suggested/Recommended/Usage/Directions: Suggested Directions: 2tbls. (28g) in 8 oz. of warm water. Gently shake before each use.
FDA Disclaimer Statement: These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure or prevent any disease.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).