Optimized Carnitine
by Life Extension · Capsule
Supplement facts from the label of Optimized Carnitine by Life Extension: Acetyl L Carnitine Hydrochloride 800 mg, Acetyl L-Carnitine Arginate Dihydrochloride 300 mg, Glycine Propionyl L-Carnitine Hydrochloride 300 mg.
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Acetyl L Carnitine Hydrochloride | 800 mg | — | — |
| Acetyl L-Carnitine Arginate Dihydrochloride | 300 mg | — | — |
| Glycine Propionyl L-Carnitine Hydrochloride | 300 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Gluten Free
Claim types: All Other · Structure/Function
All Other Content: Scan for product info
Precautions re: All Other: Read the entire label and follow the directions carefully prior to use.
Suggested/Recommended/Usage/Directions: Directions: Take two (2) capsules, once or twice daily, or as recommended by a healthcare practitioner. This product can be taken on an empty stomach with water or juice in the morning in divided doses or all at once.
Storage: Store tightly closed in a cool, dry place.
Precautions re: All Other: Warnings: Do not exceed recommended dose. Do not purchase if outer seal is broken or damaged.
Precautions re: Pregnant or Nursing or Prescription Medications: When using nutritional supplements, please consult with your physician if you are undergoing treatment for a medical condition or if you are pregnant or lactating.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).