Mineral

Iron Protein Plus 300 mg

by Life Extension · Capsule

Supplement facts from the label of Iron Protein Plus 300 mg by Life Extension: Iron 15 mg.

Label of Iron Protein Plus 300 mg, Life Extension
Label image: NIH DSLD · full label (PDF)
Serving size1 Vegetarian Capsule(s)
Servings per container100
Most servings a day on the label1
TypeMineral
Barcode737870167716
Label recordDSLD 328506 · entered 2025-04-24

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Iron15 mg83%45 mg · 33% at label max
└ IronAid (Iron)300 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Gluten Free

Claim types: Nutrient · All Other

All Other Content: Scan for product info

Precautions re: All Other: Read the entire label and follow the directions prior to use.

Suggested/Recommended/Usage/Directions: Directions: Take one (1) capsule daily, or as recommended by a healthcare practitioner.

Precautions re: All Other: Caution: Do not take this product unless you are truly deficient in iron. Excess iron may cause increased oxidation leading to inflammation. Do not exceed recommended dose. Do not purchase if outer seal is broken or damaged.

Precautions re: Children: Warnings: Keep out of reach of children.

Precautions re: Pregnant or Nursing or Prescription Medications: When using nutritional supplements, please consult with your physician if you are undergoing treatment for a medical condition or if you are pregnant or lactating.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).