Ashwagandha Gummy Berry Flavored
by Nature's Way · Gummy or Jelly
Supplement facts from the label of Ashwagandha Gummy Berry Flavored by Nature's Way: Calories 25 Calorie(s), Total Carbohydrates 6.0 Gram(s), Sodium 15 mg, Sensoril 125 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 25 Calorie(s) | — | — |
| Total Carbohydrates | 6.0 Gram(s) | 2% | — |
| └ Total Sugars | 4.0 Gram(s) | — | — |
| └ Added Sugars | 4.0 Gram(s) | 8% | — |
| Sodium | 15 mg | 1% | — |
| Sensoril (Ashwagandha Leaf, Root Extract) | 125 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegetarian · Adult (18 - 50 Years) · Women (not pregnant or lactating) · Gluten Free · Dairy Free
Claim types: All Other · Structure/Function
Formulation re: Other: Supports a balanced response to stress Adaptogenic herb for stress support With ongoing use, helps the body adapt to everyday stress Traditionally used in Ayurveda, the wellness art of India Made with the quality you trust
Formula re: Contains: With clinically studied Sensoril ashwagandha
All Other Content: Explore more products at naturesway.com
Formulation re: Does NOT Contain: Gluten free. No wheat, soy, dairy, or gelatin. Vegetarian Gelatin free
Brand IP Statement(s) re: (c), (TM), (SM): Sensoril is a registered trademark of Natreon, Inc. and is protected under U.S. Patent No. 7,318,938.
Brand IP Statement(s) re: (c), (TM), (SM): Copyright 2024 Nature's Way Brands, LLC
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).