Botanical with Nutrients

Pantothenic Acid Plus 100 mg

by Neurobiologix · Capsule

Supplement facts from the label of Pantothenic Acid Plus 100 mg by Neurobiologix: Pantothenic Acid 100 mg, Cordyceps 400 mg, Eleuthero Root Extract 200 mg, Rhodiola Root Extract 50 mg.

Label of Pantothenic Acid Plus 100 mg, Neurobiologix
Label image: NIH DSLD · full label (PDF)
Serving size2 Capsule(s)
Servings per container60
Most servings a day on the label2
TypeBotanical with Nutrients
Barcode858104006578
Label recordDSLD 327697 · entered 2025-03-25

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Pantothenic Acid (Calcium D-Pantothenate)100 mg2,000%—
Cordyceps (Cordyceps sinensis)400 mg——
Eleuthero Root Extract (Eleutherococcus senticosus root Extract)200 mg——
Rhodiola Root Extract (Rhodiola rosea Root Extract)50 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years)

Claim types: All Other

Suggested/Recommended/Usage/Directions: Suggested use: 2 capsules, 2 times daily with food or as directed by a healthcare professional.

Precautions re: All Other: Do not use if shrinkwrap is broken or missing

Storage: Store in a cool, dry place (59 degrees F - 85 degrees F) away from direct light.

Precautions re: Children: Keep out of reach of children.

Formulation re: Other: Produced under a strict quality management system in compliance with Good Manufacturing Practices (GMPs) and third-party quality certifications.

Formula re: Contains: Pantothenic Acid Plus 100 mg + Cofactors

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).