Intracellular Detox Complex
by NBX Wellness · Capsule
Supplement facts from the label of Intracellular Detox Complex by NBX Wellness: Magnesium 20 mg, N-Acetyl Cysteine 300 mg, Superoxide Dismutase 250 mg, Phosphatidylserine 200 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Magnesium (Magnesium Ascorbate) | 20 mg | 5% | 350 mg · 6% at label max |
| N-Acetyl Cysteine | 300 mg | — | — |
| Superoxide Dismutase | 250 mg | — | — |
| Phosphatidylserine (Sunflower Seed Extract) | 200 mg | — | — |
| Inositol | 150 mg | — | — |
| Polygonum cuspidatum Root Extract (Resveratrol) | 150 mg | — | — |
| Turmeric Root Extract (Curcuminoids) | 100 mg | — | — |
| Green Tea Leaf Extract | 50 mg | — | — |
| Black Pepper Extract | 5.0 mg | — | — |
| Sulforaphane (Broccoli Sprout Extract) | 60 mcg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Children 4 or More Years of Age · Adult (18 - 50 Years) · Gluten Free
Claim types: All Other · Structure/Function
All Other Content: Exclusive
Formulation re: Does NOT Contain: Gluten free Non-GMO
Formulation re: Other: Supports: Cell detoxification Autophagy Antioxidant production
Suggested/Recommended/Usage/Directions: Suggested Use: Adults take 2 capsules daily with food.
FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
Seals/Symbols: GMP Certified
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).