Amino acid/Protein

Clearly Protein Fruit Punch

by Bariatric Advantage · Liquid

Supplement facts from the label of Clearly Protein Fruit Punch by Bariatric Advantage: Calories 80 Calorie(s), Total Fat 0.00 Gram(s), Cholesterol 5.0 mg, Sodium 50 mg….

Label of Clearly Protein Fruit Punch, Bariatric Advantage
Label image: NIH DSLD · full label (PDF)
Serving size16.9 Fluid Ounce(s)
Servings per container12
TypeAmino acid/Protein
Barcode755571952035
Label recordDSLD 327628 · entered 2025-02-23

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories80 Calorie(s)——
Total Fat0.00 Gram(s)0%—
Cholesterol5.0 mg2%—
Sodium50 mg2%—
Total Carbohydrates0.00 Gram(s)0%—
Protein20 Gram(s)40%—
Calcium100 mg8%2,500 mg
Potassium90 mg2%—

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Women (not pregnant or lactating)

Claim types: Nutrient · All Other · Structure/Function

All Other Content: 12-16.9 fl oz (500 mL) Bottles

Formula re: Contains: Protein Drink 20 g Protein Whey Protein Isolate Fruit Punch Artificially Flavored

Formulation re: Does NOT Contain: Contains 0% Juice

Formulation re: Other: Not a significant source of saturated fat, trans fat, dietary fiber, total sugars, added sugars, vitamin D, and iron

Precautions re: Allergies: Contains: Milk.

Precautions re: All Other: Warning: Very low calorie protein diets (below 400 calories per day) may cause serious illness or death. Do not use for weight reduction in such diets without medical supervision.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).