Biothin MCT Oil from Organic Coconut
by Dr. Mercola · Liquid
Supplement facts from the label of Biothin MCT Oil from Organic Coconut by Dr. Mercola: Calories 120 Calorie(s), Total Fat 13 Gram(s), Cholesterol 0.00 mg, Medium Chain Triglyceride 13 Gram(s)….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 120 Calorie(s) | — | — |
| Total Fat | 13 Gram(s) | 17% | — |
| └ Saturated Fat | 13 Gram(s) | 65% | — |
| └ Trans Fat | 0.00 Gram(s) | — | — |
| └ Polyunsaturated Fat | 0.00 Gram(s) | — | — |
| └ Monounsaturated Fat | 0.00 Gram(s) | — | — |
| Cholesterol | 0.00 mg | 0% | — |
| Medium Chain Triglyceride | 13 Gram(s) | — | — |
| └ Caprylic Acid | 7.0 Gram(s) | — | — |
| └ Capric Acid | 5.0 Gram(s) | — | — |
| └ Lauric Acid | 1.0 Gram(s) | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Organic · Gluten Free
Claim types: All Other · Structure/Function
Suggested/Recommended/Usage/Directions: Suggested use: Adults, as a dietary supplement, take one (1) tablespoon daily to support metabolic health. Organic MCT Oil may be taken directly, mixed into smoothies, teas or coffee, or added to cold dishes, such as yogurt or salads.
Precautions re: All Other: Not recommended for cooking.
Storage: No refrigeration required.
FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Formulation re: Other: Metabolic health Energy Production Blood Flow Support
Seals/Symbols: USDA Organic
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).