Mineral

H2-2-Go

by Dr. Mercola · Tablet or Pill

Supplement facts from the label of H2-2-Go by Dr. Mercola: Magnesium 160 mg, Magnesium 80 mg.

Label of H2-2-Go, Dr. Mercola
Label image: NIH DSLD · full label (PDF)
Serving size1 Tablet(s)
Servings per container60
Most servings a day on the label2
TypeMineral
Barcode810487034272
Label recordDSLD 327169 · entered 2025-03-25

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Magnesium160 mg38%350 mg · 91% at label max
Magnesium80 mg19%350 mg · 46% at label max

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years)

Claim types: All Other · Structure/Function

Formula re: Contains: H2-2-Go Molecular Hydrogen Generates 8 ppm of hydrogen per tablet Generates 8 ppm of hydrogen per tablet in 16 fl. oz. (480 mL) of water measured immediately after tablet dissolves.

Seals/Symbols: Hydrogen Certified to IHSA Standards Independently tested H2 Analytics H2

Suggested/Recommended/Usage/Directions: Suggested Use: Adults, as a dietary supplement, dissolve one (1) tablet in 16 fl. oz. (480 mL) of water, twice daily. Consume immediately once tablet is dissolved.

Precautions re: Children: Keep out of reach of children.

Precautions re: All Other: Do not use if safety seal is torn or damaged.

Precautions re: Pregnant or Nursing or Prescription Medications: If you are nursing, pregnant, taking medication or have a medical condition, consult your physician before taking this product.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).