Best Creatine Fruit Punch
by BPI Sports · Powder
Supplement facts from the label of Best Creatine Fruit Punch by BPI Sports: Calories 5.0 Calorie(s), Total Carbohydrates 1.0 Gram(s), Potassium 99 mg, Best Creatine Blend 4.0 Gram(s)….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 5.0 Calorie(s) | — | — |
| Total Carbohydrates | 1.0 Gram(s) | 1% | — |
| Potassium (Potassium Chloride) | 99 mg | 2% | — |
| Best Creatine Blend | 4.0 Gram(s) | — | — |
| └ Creatine Monohydrate | 0.00 NP | — | — |
| └ Creatine Anhydrous | 0.00 NP | — | — |
| └ Creatine MagnaPower (Magnesium Creatine Chelate) | 0.00 NP | — | — |
| └ Creatine Phosphate | 0.00 NP | — | — |
| └ Creatine AKG | 0.00 NP | — | — |
| └ pH buffered Creatine Alkaline | 0.00 NP | — | — |
| Betaine Anhydrous, Buffered (Trimethylglycine) | 0.00 NP | — | — |
| Himalayan Pink Salt | 0.00 NP | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: All Other · Structure/Function
Suggested/Recommended/Usage/Directions: Suggested use: Use on training days only.
Precautions re: All Other: Do not exceed recommended dose.
Suggested/Recommended/Usage/Directions: Take 1 serving (1 scoop) Mix in 8oz of water Take it before, during, or after workout
Precautions re: Children: Warnings: Not intended for use by persons under age 18.
Precautions re: All Other: Do not exceed recommended dose.
Precautions re: Pregnant or Nursing or Prescription Medications: Get the consent of a licensed physician before using this product, especially if you are taking medication, have a medical condition, you are pregnant, nursing or thinking about becoming pregnant.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).