Omega-3 Fish Oil 1250 mg
by Evlution Nutrition · Softgel Capsule
Supplement facts from the label of Omega-3 Fish Oil 1250 mg by Evlution Nutrition: Calories 13 Calorie(s), Total Fat 1.2 Gram(s), Fish Oil 1,250 mg, Eicosapentaenoic Acid 450 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 13 Calorie(s) | — | — |
| Total Fat | 1.2 Gram(s) | 2% | — |
| Fish Oil (Omega-3 Fatty Acids) | 1,250 mg | — | — |
| Eicosapentaenoic Acid | 450 mg | — | — |
| Docosahexaenoic Acid | 300 mg | — | — |
| Other Omega-3 Fatty Acids | 150 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: Nutrient · All Other · Structure/Function
Formulation re: Other: EVL fish oil set the quality standard, with ultrafiltered nordic sourced fish oil that makes daily use as enjoyable as the benefits: Cardiovascular function Brain function Joint health Cell Production
Suggested/Recommended/Usage/Directions: Suggested use: As a dietary supplement, consume 1 softgel twice daily or use as directed by a physician or licensed nutritionist.
FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
All Other Content: Instagram Facebook Twitter Snapchat @EVLSports #EVL
Formula re: Contains: 1250mg Ultrapure nordic fish oil High EPA/DHA Omega 3 formula
Formulation re: Other: Triple Strength 100% nordic sourced
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).