Red Yeast Rice 600 mg
by 21st Century · Capsule
Supplement facts from the label of Red Yeast Rice 600 mg by 21st Century: Total Carbohydrates 1.0 Gram(s), Total Sugars 1.0 Gram(s), Red Yeast Rice, Powder 1,200 mg.
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Total Carbohydrates | 1.0 Gram(s) | 1% | — |
| Total Sugars | 1.0 Gram(s) | — | — |
| Red Yeast Rice, Powder | 1,200 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegan · Vegetarian · Adult (18 - 50 Years) · Women (not pregnant or lactating) · Gluten Free · Dairy Free
Claim types: All Other · Structure/Function
Formula re: Contains: Red Yeast Rice (Monascus purpureus) has been used for centuries in the Chinese diet as a staple food and for its health benefits.
Suggested/Recommended/Usage/Directions: Directions: As a dietary supplement, adults take two (2) capsules with any meal daily or as directed by a healthcare provider.
Precautions re: All Other: Do not exceed four (4) capsules in a 24 hour period. Individual results may vary. Stop use and contact a physician if adverse reactions occur. Do not use if product appears to be tampered with or seal is broken.
Precautions re: Pregnant or Nursing or Prescription Medications: Warning: Do not use if you are pregnant, may become pregnant, or are breast feeding because using this product may cause birth defects. If you are taking any medication, or have any medical condition (including liver disease), consult your doctor before use.
Precautions re: Children: Not intended for use by persons under the age of 18. Keep out of reach of children.
Storage: Store at room temperature.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).