Fish Oil 1200 mg
by 21st Century · Softgel Capsule
Supplement facts from the label of Fish Oil 1200 mg by 21st Century: Calories 15 Calorie(s), Total Fat 1.0 Gram(s), Cholesterol 5.0 mg, Fish Oil Concentrate 1,200 mg….

Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 15 Calorie(s) | — | — |
| Total Fat | 1.0 Gram(s) | 1% | — |
| └ Polyunsaturated Fat | 0.50 Gram(s) | — | — |
| Cholesterol | 5.0 mg | 2% | — |
| Fish Oil Concentrate (Anchovy, Cod, Herring, Mackerel, Salmon, Sardine, Sprat) | 1,200 mg | — | — |
| └ Total Omega-3 Fatty Acids | 360 mg | — | — |
| └ Eicosapentaenoic Acid | 0.00 NP | — | — |
| └ Docosahexaenoic Acid | 0.00 NP | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Gluten Free
Claim types: Nutrient · All Other · Structure/Function
Formula re: Contains: EPA and DHA are important Omega-3 fatty acids that support cardiovascular health as well as being important components of the cells in the body.
Formulation re: Does NOT Contain: 21st Century Fish Oil contains high quality molecularly distilled fish oil concentrate. Purified to eliminate Mercury.
Suggested/Recommended/Usage/Directions: Directions: As a dietary supplement, adults take one (1) softgel with any meal, up to three (3) times daily or as directed by a healthcare provider.
Precautions re: All Other: Do not exceed recommended dosage. Individual results may vary. Stop use and contact a physician if adverse reactions occur. Do not use if product appears to be tampered with or seal is broken.
Precautions re: Pregnant or Nursing or Prescription Medications: Warning: Consult a healthcare provider prior to use if pregnant, nursing, taking medications, including blood thinners, have a medical condition or are planning a medical procedure.
Precautions re: Children: Keep out of reach of children.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).