Other Combinations

Turmeric Gummies Natural Mango Flavor

by Solaray · Gummy or Jelly

Supplement facts from the label of Turmeric Gummies Natural Mango Flavor by Solaray: Calories 15 Calorie(s), Total Carbohydrates 4.0 Gram(s), Curcumin C3 Complex 260 mg, Ginger Root 10 mg….

Label of Turmeric Gummies Natural Mango Flavor, Solaray
Label image: NIH DSLD · full label (PDF)
Serving size2 Gummy(ies)
Servings per container30
Most servings a day on the label1
TypeOther Combinations
Barcode076280279320
Label recordDSLD 326139 · entered 2025-05-21

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories15 Calorie(s)——
Total Carbohydrates4.0 Gram(s)1%—
└ Total Sugars2.0 Gram(s)——
└ Added Sugars2.0 Gram(s)4%—
Curcumin C3 Complex (Turmeric Rhizome Extract)260 mg——
└ Curcuminoids250 mg——
Ginger Root10 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegan · Vegetarian · Adult (18 - 50 Years) · Gluten Free · Dairy Free

Claim types: All Other · Structure/Function

Brand IP Statement(s) re: (c), (TM), (SM): Solaray Est. 1973

Formulation re: Other: Joint health Heart health

Seals/Symbols: Lab Verified Gluten free Vegan

Formulation re: Does NOT Contain: Gluten free

Formulation re: Vegetarian/Vegan: Vegan

All Other Content: A Brighter Way 1973 Since 1973, we've scoured the globe for the highest quality ingredients, connecting you with the most efficacious supplements that help you live brighter & embrace the moments that matter most.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).