Fat/Fatty Acid

CLA95

by ALLMAX ESSENTIALS · Softgel Capsule

Supplement facts from the label of CLA95 by ALLMAX ESSENTIALS: CLA95 1,000 mg.

Label of CLA95, ALLMAX ESSENTIALS
Label image: NIH DSLD · full label (PDF)
Serving size1 Softgel(s)
Servings per container150
Most servings a day on the label3
TypeFat/Fatty Acid
Barcode665553201788
Label recordDSLD 326029 · entered 2025-01-23

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
CLA951,000 mg——
└ Conjugated Linoleic Acid (Safflower Oil)950 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Gluten Free

Claim types: Nutrient · All Other · Structure/Function

Formulation re: Other: Professional Grade Supplements

Formula re: Contains: ALLMAX uses premium CLA95 grade Conjugated Linoleic Acid, derived from Safflower oil.

Formula re: Contains: Only CLA95 provides a true 95% yield of the active CLA isomers which have been shown to improve body shape and composition when combined with diet and exercise. Studies have shown that CLA provides numerous health benefits. ALLMAX CLA95 includes natural tocopherols (Vitamin E) to help protect CLA from oxidation.

Formulation re: Does NOT Contain: Non-GMO and gluten-free, ALLMAX CLA95 is the proven addition to a lean healthy lifestyle.

Formula re: Contains: ALLMAX CLA95 Advantage: CLA95 is produced in the world's largest CLA plant and contains the highest concentration of the active CLA isomer (c9,t11 and t10,c12) available.

Seals/Symbols: Lab Tested Every lot cGMP Registered Facility

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).