ALLFLEX
by ALLMAX · Capsule
Supplement facts from the label of ALLFLEX by ALLMAX: Vitamin C 60 mg, Vitamin E 14 mg, OptiMSM 450 mg, 3-Lastin 200 mg….

Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Vitamin C (Calcium Ascorbate) | 60 mg | 67% | 2,000 mg · 3% at label max |
| Vitamin E (DL-Alpha-Tocopheryl Acetate) | 14 mg | 90% | 1,000 mg · 1% at label max |
| OptiMSM (Methylsulfonylmethane) | 450 mg | — | — |
| 3-Lastin (Boswellia serrata Gum Extract) | 200 mg | — | — |
| Curcumin (Curcuma longa, Powder) | 100 mg | — | — |
| White Willow, Powder (Salix alba, Powder) | 100 mg | — | — |
| UC-II (Cartilage, Standardized) | 40 mg | — | — |
| └ Total Collagen | 10 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Women (not pregnant or lactating)
Claim types: Nutrient · All Other · Structure/Function
All Other Content: Athletes' joints take a pounding. Fight back!
Formulation re: Other: 3X more effective Clinically shown to be 348% as effective as a combination of 1,500 mg of glucosamine & 1,200 mg of chondroitin.
Formula re: Contains: The ALLFLEX delivery system starts with a rapid-release microthin capsule that delivers results quickly and has a sustained-release formulation that continues to work over a 12-hour period. Patented UC II
All Other Content: Clean label
Seals/Symbols: cGMP Registered Facility Lab Tested Every Lot
FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).