New Zealand Collagen Powder
by Antler Farms · Powder
Supplement facts from the label of New Zealand Collagen Powder by Antler Farms: Calories 50 Calorie(s), Sodium 13 mg, Protein 14 Gram(s), Collagen 15 Gram(s).
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 50 Calorie(s) | — | — |
| Sodium | 13 mg | 0% | — |
| Protein | 14 Gram(s) | — | — |
| Collagen | 15 Gram(s) | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: Nutrient · All Other · Structure/Function
Formulation re: Other: 100% grass fed From grass fed, pasture raised New Zealand cows
Formulation re: Does NOT Contain: No hormones No antibiotics No chemicals Non-GMO
Formula re: Contains: Grass Fed Antler Farms New Zealand Collagen is 100% pure hydrolyzed collagen sourced from grass fed, pasture raised cows. Pure & Clean Antler Farms New Zealand Collagen is derived from top grade gelatin extracted from bovine hides. Using an enzymatic hydrolyzation process, collagen peptides are isolated, purified and concentrated to create a collagen that is pure and clean.
Formulation re: Does NOT Contain: Our cows are naturally healthy and raised outdoors in beautiful New Zealand without the use of growth hormones, antibiotics, chemicals or GMOs.
Formulation re: Other: Highly Bioavailable Antler Farms New Zealand Collagen is optimized molecularly to be easily digested. It is highly bioavailable, rapidly absorbed and perfectly soluble in hot of cold liquids.
FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).