Luo Bu Ma Tablets
by Plum Flower · Tablet or Pill
Supplement facts from the label of Luo Bu Ma Tablets by Plum Flower: Proprietary Extract Blend 1,200 mg….

Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Proprietary Extract Blend | 1,200 mg | — | — |
| └ Apocynum venetum leaf extract | 0.00 NP | — | — |
| └ Uncaria rhynchophylla Thorn, Twig Extract (Uncaria rhynchophylla Thorn Extract, Uncaria rhynchophylla Twig Extract) | 0.00 NP | — | — |
| └ Prunella vulgaris Spike Extract | 0.00 NP | — | — |
| └ Alisma orientale Rhizome Extract | 0.00 NP | — | — |
| └ Crataegus pinnatifida Fruit Extract | 0.00 NP | — | — |
| └ Cristaria plicata Shell Extract | 0.00 NP | — | — |
| └ Chrysanthemum morifolium Flower Extract | 0.00 NP | — | — |
| └ Achyranthes bidentata Root Extract | 0.00 NP | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Women (not pregnant or lactating)
Claim types: All Other · Structure/Function
Formulation re: Other: GMP quality
Suggested/Recommended/Usage/Directions: Take 4 tablets 2 times daily or as directed by your health care practitioner.
Precautions re: Pregnant or Nursing or Prescription Medications: Not for use during pregnancy.
Precautions re: Children: Keep out of reach of children
Formulation re: Other: Plum Flower Guarantee Sourced sustainably Species verified
Seals/Symbols: FDA Registered cGMP Compliant Made at a cGMP Certified Facility Lab tested quality verified
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).