Botanical with Nutrients

NOVA Complete Natural Black Cherry Flavor

by NuMedica · Powder

Supplement facts from the label of NOVA Complete Natural Black Cherry Flavor by NuMedica: Vitamin C 200 mg, Magnesium 50 mg, Zinc 10 mg, L-Citrulline 3,000 mg….

Label of NOVA Complete Natural Black Cherry Flavor, NuMedica
Label image: NIH DSLD · full label (PDF)
Serving size1 Packet(s)
Servings per container21
Most servings a day on the label1
TypeBotanical with Nutrients
Barcode812527014305
Label recordDSLD 323628 · entered 2025-04-24

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Vitamin C (Amla Fruit Extract)200 mg222%2,000 mg · 10% at label max
Magnesium (Magnesium Bisglycinate Chelate)50 mg12%350 mg · 14% at label max
Zinc (Zinc Bisglycinate)10 mg91%40 mg · 25% at label max
L-Citrulline3,000 mg——
Beet, Powder500 mg——
Green Coffee Bean Extract (Coffea arabica Bean Extract)300 mg——
Grape Seed Extract200 mg——
Hawthorn Leaf Extract (Crataegus pinnatifida Leaf Extract)200 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegetarian · Adult (18 - 50 Years) · Gluten Free

Claim types: All Other · Structure/Function

Brand IP Statement(s) re: (c), (TM), (SM): NuMedica Advancing Nutrition

Formulation re: Other: Professional Quality Formulas

Formula re: Contains: Sweetened with stevia leaf

Formulation re: Other: Nitric Oxide Vascular Assist Boosts Nitric Oxide Production and Helps Relax Blood Vessels

All Other Content: PUREFORMULA

Brand IP Statement(s) re: (c), (TM), (SM): TRAACS is a trademark of Balchem Corporation or its subsidiaries.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).