Non-Nutrient/Non-Botanical

Glucosamine

by Iheerbo · Capsule

Supplement facts from the label of Glucosamine by Iheerbo: Glucosamine Sulfate Potassium Chloride 980 mg.

Label of Glucosamine, Iheerbo
Label image: NIH DSLD · full label (PDF)
Serving size1 Capsule(s)
Servings per container120
Most servings a day on the label1
TypeNon-Nutrient/Non-Botanical
Barcode850020071357
Label recordDSLD 323484 · entered 2025-02-23

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Glucosamine Sulfate Potassium Chloride980 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years)

Claim types: All Other · Structure/Function

Suggested/Recommended/Usage/Directions: Suggested use: For adults, take 1 capsules once daily, preferably with a meal.

Precautions re: Pregnant or Nursing or Prescription Medications: Warnings If you are pregnant, nursing, allergic, or have a medical condition, or are taking any medications, consult a doctor before using this or any other dietary supplement.

Precautions re: Allergies: If you are pregnant, nursing, allergic, or have a medical condition, or are taking any medications, consult a doctor before using this or any other dietary supplement.

Precautions re: All Other: Do not use if product has been opened or tampered with in any other way. Use product as a food supplement only.

Storage: Store in a cool dry place. Eat before the best shelf life.

Precautions re: Children: Keep out of reach of children.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).