Colostrum Lactoferrin
by KAL · Capsule
Supplement facts from the label of Colostrum Lactoferrin by KAL: Calories 5.0 Calorie(s), Protein 1.0 Gram(s), Calcium 29 mg, Sodium 5.0 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 5.0 Calorie(s) | — | — |
| Protein | 1.0 Gram(s) | 2% | — |
| Calcium | 29 mg | 2% | 2,500 mg · 2% at label max |
| Sodium | 5.0 mg | 1% | — |
| Colostrum (Immunoglobulin G) | 1.0 Gram(s) | — | — |
| Lactoferrin | 200 mg | — | — |
| Beta-1,3-1,6-Glucan (Yeast) | 8.3 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: Nutrient · All Other · Structure/Function
Suggested/Recommended/Usage/Directions: 2 Daily
Brand IP Statement(s) re: (c), (TM), (SM): KAL Trust Quality Since 1932
Formulation re: Other: General Wellbeing Support
Formulation re: Does NOT Contain: Non GMO Made without soy
All Other Content: PCR Bottle
Precautions re: All Other: Warning: Do not use if safety seal is broken or missing. Keep your licensed health care practitioner informed when using this product.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).