Artichoke Extract 500 mg
by Planetary Herbals · Tablet or Pill
Supplement facts from the label of Artichoke Extract 500 mg by Planetary Herbals: Calcium 36 mg, Artichoke Aerial Parts Extract 500 mg.
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calcium (Dibasic Calcium Phosphate) | 36 mg | 3% | 2,500 mg · 1% at label max |
| Artichoke Aerial Parts Extract (Cynarins) | 500 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: All Other · Structure/Function
Formulation re: Other: For liver and digestive support
All Other Content: Approved by Michael Tierra L.Ac, O.M.D Michael Tierra
Suggested/Recommended/Usage/Directions: Suggested use: 1 tablet daily with a meal.
Precautions re: Pregnant or Nursing or Prescription Medications: Note: if you are pregnant, may become pregnant, or breastfeeding, consult your health care professional before using this product.
Precautions re: Allergies: Caution: do not take this product if you have gallstones or a bile duct obstruction, or if you are allergic to ragweed, chrysanthemums, marigolds or daisies.
Formula re: Contains: Artichoke extract is used throughout Europe to support liver and gallbladder function and relieve occasional indigestion. It works partly by increasing bile production, which may support increased fat metabolism. Planetary Herbals Artichoke extract is standardized to 5% cynarins for assured potency of this important compound.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).