Vitamin D3 + K2 Drops
by Seeking Health · Liquid
Supplement facts from the label of Vitamin D3 + K2 Drops by Seeking Health: Calories 0.00 Calorie(s), Total Fat 0.00 Gram(s), Cholesterol 0.00 mg, Vitamin D 13 mcg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 0.00 Calorie(s) | — | — |
| Total Fat | 0.00 Gram(s) | 1% | — |
| Cholesterol | 0.00 mg | 0% | — |
| Vitamin D (Cholecalciferol) | 13 mcg | 63% | 100 mcg · 13% at label max |
| Vitamin K2 (Menaquinone-4) | 50 mcg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Dairy Free
Claim types: Nutrient · All Other
Suggested/Recommended/Usage/Directions: Suggested use: As a dietary supplement, carefully dispense one drop and take by mouth daily, or use as directed by your healthcare professional.
Precautions re: Children: Children and pregnant or lactating women should consult their healthcare professional prior to use. Keep out of reach of children.
Precautions re: Pregnant or Nursing or Prescription Medications: Children and pregnant or lactating women should consult their healthcare professional prior to use.
Storage: Storage: Keep closed in a cool, dry place away from direct sunlight.
Formulation re: Does NOT Contain: Does not contain: Milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soy, colors, flavors, preservatives, or sweeteners.
Formulation re: Other: Vitamin D3 + K2 Drops meets and exceeds cGMP Quality Standards.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).