Vitamin

Hydroxo B12 2,000 mcg

by Seeking Health · Lozenge

Supplement facts from the label of Hydroxo B12 2,000 mcg by Seeking Health: Vitamin B12 2,000 mcg.

Label of Hydroxo B12 2,000 mcg, Seeking Health
Label image: NIH DSLD · full label (PDF)
Serving size1 Lozenge(s)
Servings per container60
Most servings a day on the label1
TypeVitamin
Barcode810007520506
Label recordDSLD 322651 · entered 2024-12-21

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Vitamin B12 (Hydroxocobalamin)2,000 mcg83,333%—

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Gluten Free · Dairy Free

Claim types: All Other · Structure/Function

Suggested/Recommended/Usage/Directions: Suggested use: Take 1 lozenge daily or as directed by your healthcare professional. Lozenge may be broken into smaller pieces if lower potency is desired. Do not take within 5 hours of bedtime as it may interfere with sleep.

Precautions re: Children: Caution: Children and pregnant or lactating women should consult their healthcare professional prior to use.

Precautions re: Pregnant or Nursing or Prescription Medications: Caution: Children and pregnant or lactating women should consult their healthcare professional prior to use.

Precautions re: All Other: Do not use if tamper seal is damaged.

Storage: Storage: Keep tightly closed in a cool, dry place out of reach of children.

Precautions re: Children: Storage: Keep tightly closed in a cool, dry place out of reach of children.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).