Cortisol Management
by Klaire Labs · Capsule
Supplement facts from the label of Cortisol Management by Klaire Labs: Relora 250 mg, Sensoril 85 mg.

Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Relora (Magnolia officinalis bark extract, Phellodendron amurense bark extract) | 250 mg | — | — |
| └ Honokiol | 4.0 mg | — | — |
| Sensoril (Ashwagandha Leaf, Root Extract) | 85 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Dairy Free
Claim types: All Other · Structure/Function
Formulation re: Does NOT Contain: Free of the following common allergens: milk/casein, eggs, fish, shellfish, tree nuts, peanuts, wheat and soybeans. Contains no artificial colors, flavors, or preservatives.
Suggested/Recommended/Usage/Directions: Suggested use: 1 capsule, 3 times daily with food or as directed by a healthcare professional.
Brand IP Statement(s) re: (c), (TM), (SM): Relora & logo are trademarks of Lonza or its affiliates, Relora brand Magnolia officinalis and Phellodendron amurense. Sensoril is protected under U.S. Patent No. 7,318,938 and Canada Patent No. 2,508,478 and is a registered trademark of Natreon, Inc.
FDA Disclaimer Statement: This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
Precautions re: All Other: Do not use if shrinkwrap is broken or missing.
Storage: Store in a cool, dry place (59 degrees F - 85 degrees F) away from direct light.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).