Spermidine 5 mg
by Dr. Emil Nutrition · Capsule
Supplement facts from the label of Spermidine 5 mg by Dr. Emil Nutrition: Thiamine 20 mg, Zinc 1.5 mg, Spermidine 5.0 mg.
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Thiamine (Thiamine Hydrochloride) | 20 mg | 1,667% | — |
| Zinc (Zinc Gluconate Dihydrate) | 1.5 mg | 14% | 40 mg · 4% at label max |
| Spermidine (Spermidine Trihydrochloride) | 5.0 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegan · Vegetarian · Adult (18 - 50 Years) · Women (not pregnant or lactating) · Gluten Free · Dairy Free
Claim types: All Other · Structure/Function
Suggested/Recommended/Usage/Directions: Suggested use: As a dietary supplement, take two (2) capsules once a day, with at least 8 oz. of water or as directed by a healthcare professional.
Precautions re: All Other: Do not exceed recommended dosage in 24 hour period.
Precautions re: Children: Keep out of reach of children.
Precautions re: Pregnant or Nursing or Prescription Medications: Caution: This product is not intended for pregnant or nursing mothers, children under the age of 18, or persons with a medical condition.
Precautions re: Children: Caution: This product is not intended for pregnant or nursing mothers, children under the age of 18, or persons with a medical condition.
Precautions re: All Other: Consult with your health care provider before using this or any dietary supplement. Do not use if safety seal is damaged or missing.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).