EPA
by Dr. Rico Perez · Softgel Capsule
Supplement facts from the label of EPA by Dr. Rico Perez: Calories 10 Calorie(s), Total Fat 1.0 Gram(s), Fish Oil 1,000 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 10 Calorie(s) | — | — |
| └ Calories from Fat | 10 Calorie(s) | — | — |
| Total Fat | 1.0 Gram(s) | 2% | — |
| └ Polyunsaturated Fat | 0.50 Gram(s) | — | — |
| Fish Oil (Anchovy, Mackerel, Sardine) | 1,000 mg | — | — |
| └ Eicosapentaenoic Acid | 360 mg | — | — |
| └ Docosahexaenoic Acid | 240 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: All Other
Suggested/Recommended/Usage/Directions: Suggested use: Take one (1) softgel up to two times daily, preferably with a meal.
Precautions re: Pregnant or Nursing or Prescription Medications: Note: If you are pregnant, nursing, have a health condition or are taking any medications, consult your health care practitioner before using this product.
Precautions re: Children: Keep out of reach of children.
Storage: Store in a cool, dry place.
Formulation re: Other: Manufactured in a cGMP certified facility. Freshness assured
Seals/Symbols: Made in USA from domestic and foreign materials
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).