Non-Nutrient/Non-Botanical

Ultimate Glucosamine

by Wellesley Therapeutics · Powder

Supplement facts from the label of Ultimate Glucosamine by Wellesley Therapeutics: Calories 8.0 Calorie(s), N-Acetyl Glucosamine 2.0 Gram(s).

Label of Ultimate Glucosamine, Wellesley Therapeutics
Label image: NIH DSLD · full label (PDF)
Serving size1 Teaspoon(s)
Servings per container30
Most servings a day on the label1
TypeNon-Nutrient/Non-Botanical
Barcode872664005017
Label recordDSLD 319895 · entered 2024-12-21

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories8.0 Calorie(s)——
N-Acetyl Glucosamine (Shrimp)2.0 Gram(s)——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years)

Claim types: All Other

Suggested/Recommended/Usage/Directions: Directions: One (1) scoop (enclosed) per day (approximately 2000mg). More if desired. Pleasant tasting; may be taken as a sweetener in hot or cold beverages or sprinkled over food.

Precautions re: Pregnant or Nursing or Prescription Medications: Warning: Pregnant or lactating women should consult a health professional before using this product.

Precautions re: Allergies: Avoid this product if you have allergies to shellfish.

Suggested/Recommended/Usage/Directions: Shake well before using.

All Other Content: Visit us at www.ultimateglucosamine.com or call toll free 1-800-449-1130

Brand IP Statement(s) re: (c), (TM), (SM): Ultimate Glucosamine is a registered US trade mark. Wellesley Therapeutics licensee.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).