Botanical with Nutrients

Garcinia Cambogia Extract Powder

by Z Natural Foods · Powder

Supplement facts from the label of Garcinia Cambogia Extract Powder by Z Natural Foods: Calcium 264 mg, Garcinia cambogia Fruit Rind Extract 2,200 mg.

Label of Garcinia Cambogia Extract Powder, Z Natural Foods
Label image: NIH DSLD · full label (PDF)
Serving size2.2 Gram(s)
Servings per container206
TypeBotanical with Nutrients
Barcode616983439470
Label recordDSLD 319391 · entered 2024-12-21

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calcium (Garcinia cambogia Extract)264 mg20%2,500 mg
Garcinia cambogia Fruit Rind Extract2,200 mg——
└ Hydroxycitric Acid1,100 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegan · Vegetarian · Adult (18 - 50 Years) · Kosher · Gluten Free · Dairy Free

Claim types: All Other · Structure/Function

Formula re: Contains: Garcinia cambogia Extract Powder is derived from the rind of the Garcinia cambogia fruit, a tropical fruit native to Southeast Asia and India. It is an abundant source of unique compounds, including Hydroxy Citric Acid (HCA), that may support general well-being.

Suggested/Recommended/Usage/Directions: Suggested use: Mix 1 teaspoon (2.2g) with juice or water. Drink 30 minutes before a meal.

Formulation re: Does NOT Contain: Non GMO Gluten free

Formulation re: Vegetarian/Vegan: Vegan

Formula re: Kosher: EarthKosher

Seals/Symbols: EarthKosher

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).