Non-Nutrient/Non-Botanical

Rutin 500 mg

by NaturesPlus · Tablet or Pill

Supplement facts from the label of Rutin 500 mg by NaturesPlus: Rutin 500 mg.

Label of Rutin 500 mg, NaturesPlus
Label image: NIH DSLD · full label (PDF)
Serving size1 Tablet(s)
Servings per container60
Most servings a day on the label1
TypeNon-Nutrient/Non-Botanical
Barcode097467025509
Label recordDSLD 319211 · entered 2024-10-24

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Rutin (Sophora japonica)500 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegetarian · Adult (18 - 50 Years) · No Allergies · Gluten Free · Dairy Free

Claim types: All Other · Structure/Function

Formula re: Contains: Rutin is a bioflavonoid and powerful antioxidant best know for its role in vascular health, helping to maintain the structural integrity of blood vessels, such as veins and capillaries. This supports vascular function and promotes healthy circulation.

Formulation re: Does NOT Contain: Free from synthetic: Colors, preservatives. Free from milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy and sesame. Gluten free

Formulation re: Vegetarian/Vegan: Vegetarian

FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.

Formulation re: Other: Immune Support

Suggested/Recommended/Usage/Directions: Directions: One tablet daily.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).