Other Combinations

Inflaease

by Herbally Grounded · Liquid

Supplement facts from the label of Inflaease by Herbally Grounded: Calories 5.0 Calorie(s), Carbohydrates 2.0 Gram(s), Proprietary Blend 2.4 mL….

Label of Inflaease, Herbally Grounded
Label image: NIH DSLD · full label (PDF)
Serving size2.4 mL
Servings per container24
Most servings a day on the label6
TypeOther Combinations
Barcode718122289622
Label recordDSLD 318530 · entered 2024-11-22

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories5.0 Calorie(s)——
Carbohydrates2.0 Gram(s)1%—
Proprietary Blend2.4 mL——
└ Green Tea0.00 NP——
└ Turmeric0.00 NP——
└ Holy Basil0.00 NP——
└ Ginger0.00 NP——
└ Rosemary0.00 NP——
└ Japanese Knotweed0.00 NP——
└ Chinese Goldthread0.00 NP——
└ Barberry0.00 NP——
└ Oregano0.00 NP——
└ Bromelain0.00 NP——
└ Baikal Skullcap0.00 NP——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegetarian · Adult (18 - 50 Years) · Kosher

Claim types: All Other · Structure/Function

Suggested/Recommended/Usage/Directions: Recommended Use: Take 3 dropperfuls one to six times per day as needed. One dropperful is one full squeeze of the dropper bulb.

Formulation re: Other: Bodies that ache can keep us from running, jumping, and doing all the things that we love. Do not let discomfort stop you from feeling your best. Help ease the occasional aches with Inflaease. This formula assists the body in promoting a healthy inflammatory response.

FDA Disclaimer Statement: The statements on this label have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure or prevent any disease.

Seals/Symbols: Vegetarian K Parve (Kosher) K-1604 High Quality Products GMP Certified

Formulation re: Vegetarian/Vegan: Vegetarian

Formula re: Kosher: K Parve (Kosher) K-1604

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).