Cider Melt
by Herbally Grounded · Capsule
Supplement facts from the label of Cider Melt by Herbally Grounded: Calcium 30 mg, Proprietary Blend 1,216 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calcium (Coral) | 30 mg | 2% | 2,500 mg · 4% at label max |
| Proprietary Blend | 1,216 mg | — | — |
| └ Apple Cider Vinegar | 0.00 NP | — | — |
| └ Green Tea Leaf Extract (Polyphenols) | 0.00 NP | — | — |
| └ Hawthorn | 0.00 NP | — | — |
| └ Spirulina | 0.00 NP | — | — |
| └ Turkey Rhubarb | 0.00 NP | — | — |
| └ Apple Pectin | 0.00 NP | — | — |
| └ Kelp | 0.00 NP | — | — |
| └ Gymnema Sylvestre | 0.00 NP | — | — |
| └ Bromelain | 0.00 NP | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegetarian · Adult (18 - 50 Years) · Kosher
Claim types: All Other · Structure/Function
Suggested/Recommended/Usage/Directions: Recommended use: Take 2 capsules twice a day for the first week of use. Thereafter, take 2 capsules 3 times a day on an empty stomach, or one hour before meals.
Formula re: Contains: The herbs in this formula support the body's need to utilize dietary fat as a source of energy, rather than storing it as excess weight. They also help to optimize metabolism function and to boost your energy levels.
FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Formulation re: Vegetarian/Vegan: Vegetarian
Seals/Symbols: GMP Certified High Quality Products
Formula re: Kosher: K Parve (Kosher) K-1604
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).