Botanical

Lavender Calm

by Nature’s Truth · Softgel Capsule

Supplement facts from the label of Lavender Calm by Nature’s Truth: Lavender 80 mg.

Label of Lavender Calm, Nature’s Truth
Label image: NIH DSLD · full label (PDF)
Serving size1 Quick Release Softgel(s)
Servings per container50
Most servings a day on the label1
TypeBotanical
Barcode840093123862
Label recordDSLD 318493 · entered 2024-08-22

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Lavender80 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Women (not pregnant or lactating) · Gluten Free · Dairy Free

Claim types: All Other · Structure/Function

Suggested/Recommended/Usage/Directions: Directions: For adults, take one (1) quick release softgel daily, preferably with a meal.

Formulation re: Does NOT Contain: Free of gluten, wheat, yeast, milk, lactose, soy, artificial flavor, artificial sweetener, preservatives.

Precautions re: Pregnant or Nursing or Prescription Medications: Warning: Not intended for use by pregnant or nursing women or persons under the age of 18. If you are taking any medications or have any medical condition, consult your doctor before use.

Precautions re: Children: Warning: Not intended for use by pregnant or nursing women or persons under the age of 18. Keep out of reach of children.

Precautions re: All Other: If any adverse reactions occur, immediately stop using this product and consult your doctor. If seal under cap is damaged or missing, do not use.

Storage: Store in a cool, dry place.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).