Omega Concepts 820 with DPA
by NHC Natural Healthy Concepts · Softgel Capsule
Supplement facts from the label of Omega Concepts 820 with DPA by NHC Natural Healthy Concepts: Calories 15 Calorie(s), Total Fat 1.5 Gram(s), Cholesterol 5.0 mg, Total Omega-3s 950 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 15 Calorie(s) | — | — |
| Total Fat | 1.5 Gram(s) | 2% | — |
| Cholesterol | 5.0 mg | 2% | — |
| Total Omega-3s (Triglycerides) | 950 mg | — | — |
| └ Eicosapentaenoic Acid | 430 mg | — | — |
| └ Docasahexaenoic Acid | 390 mg | — | — |
| └ Omega-3s | 130 mg | — | — |
| Docosapentaenoic Acid | 50 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Gluten Free
Claim types: All Other
Suggested/Recommended/Usage/Directions: Suggested use: 1 soft gel capsule per day or as recommended by your health care professional.
Precautions re: Allergies: As with any dietary supplements, some individuals may not tolerate or may ne allergic to the ingredients used. Please read the ingredient panel carefully prior to ingestion.
Precautions re: Pregnant or Nursing or Prescription Medications: If you are pregnant or nursing, consult you physician before taking this product.
Storage: Keep container tightly closed. Store at room temperature.
Precautions re: Children: Keep out of reach of children.
Precautions re: All Other: This product was sealed for you protection. Do not use it outer logoed neck seal or inner-seal is missing or damaged.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).