Fat/Fatty Acid

Omega Concepts 820 Alaskan Fish Oil

by NHC Natural Healthy Concepts · Softgel Capsule

Supplement facts from the label of Omega Concepts 820 Alaskan Fish Oil by NHC Natural Healthy Concepts: Calories 20 Calorie(s), Total Fat 2.0 Gram(s), Fish Oil concentrate 2.5 Gram(s)….

Label of Omega Concepts 820 Alaskan Fish Oil, NHC Natural Healthy Concepts
Label image: NIH DSLD · full label (PDF)
Serving size1–2 Softgel(s)
Servings per container60
Most servings a day on the label3
TypeFat/Fatty Acid
Barcode647732924848
Label recordDSLD 318482 · entered 2024-09-25

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories20 Calorie(s)——
Total Fat2.0 Gram(s)3%—
Fish Oil concentrate2.5 Gram(s)——
└ Total Omega-3 fatty acid1.9 Gram(s)——
└ Eicosapentaenoic Acid1.0 Gram(s)——
└ Docasahexaenoic Acid640 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Gluten Free · Dairy Free

Claim types: Nutrient · All Other · Structure/Function

Suggested/Recommended/Usage/Directions: Directions: Take one or two softgels one to three times daily, or as directed by you healthcare practitioner.

Precautions re: All Other: Consult your healthcare practitioner prior to use.

Precautions re: Pregnant or Nursing or Prescription Medications: Individuals taking blood thinners or other medications should discuss potential interactions with their healthcare practitioner.

Precautions re: All Other: Do not use if tamper seal is damaged.

Formula re: Contains: Omega Concepts 820 provides 820 mg of EPA and DHA and is delivered in a small, fish-gelatin-based softgel. EPA and DHA from lab oil promote wellness by supporting cardiovascular health, cytokine balance, joint health, and brain and nervous system function.

FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).