Iron 15 mg with Vitamin C
by Puritan's Pride · Capsule
Supplement facts from the label of Iron 15 mg with Vitamin C by Puritan's Pride: Vitamin C 175 mg, Iron 15 mg.
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Vitamin C (Ascorbic Acid) | 175 mg | 194% | 2,000 mg · 9% at label max |
| Iron (Iron Aspartate, Iron Glycinate) | 15 mg | 83% | 45 mg · 33% at label max |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegetarian · Adult (18 - 50 Years) · Gluten Free · Dairy Free · Sugar Free
Claim types: Nutrient · All Other · Structure/Function
Precautions re: Pregnant or Nursing or Prescription Medications: Warning: If you are pregnant, nursing, taking any medications or have any medical condition, consult your doctor before use.
Precautions re: All Other: Discontinue use and consult your doctor if any adverse reactions occur. Do not use if seal under cap is broken or missing.
Precautions re: Children: Warning: Accidental overdose of iron containing products is a leading cause of fatal poisoning in children under six. Keep this product out of reach of children. Keep this product out of reach of children. In case of accidental overdose, call a doctor or poison control center immediately.
FDA Disclaimer Statement: This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
Brand IP Statement(s) re: (c), (TM), (SM): Puritan's Pride is a registered trademark
Formula re: Contains: Vitamin C promotes iron absorption
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).