Whey Protein Isolate Raw Unflavored
by NutraBio · Powder
Supplement facts from the label of Whey Protein Isolate Raw Unflavored by NutraBio: Calories 110 Calorie(s), Cholesterol 5.0 mg, Total Carbohydrates 1.0 Gram(s), Protein 25 Gram(s)….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 110 Calorie(s) | — | — |
| Cholesterol | 5.0 mg | 1% | — |
| Total Carbohydrates | 1.0 Gram(s) | 1% | — |
| Protein | 25 Gram(s) | 50% | — |
| Calcium | 124 mg | 10% | 2,500 mg |
| Phosphorus | 63 mg | 5% | 4,000 mg |
| Sodium | 45 mg | 2% | — |
| Potassium | 160 mg | 3% | — |
| Whey Protein Isolate, Microfiltered, Ultrafiltered | 29 Gram(s) | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Kosher · Gluten Free
Claim types: Nutrient · All Other · Structure/Function
Suggested/Recommended/Usage/Directions: Suggested use: Mix each scoop (included) with 5-6 ounces of water or beverage of choice. Vary the amount of liquid to meet your desired taste and consistency. Enjoy in the morning, post-workout or anytime you desire a high-quality, high-protein drink.
Precautions re: Children: Warning: Keep out of reach of children.
Precautions re: Pregnant or Nursing or Prescription Medications: Consult you physician before use if you are pregnant, nursing, have a medical condition or are taking any medication.
Precautions re: All Other: Discontinue use two weeks prior to surgery.
Formula re: Contains: Full-Disclosure protein Whey Protein Isolate (WP190).....28.74g Delivering 25g of complete protein Contains 25 grams of complete protein per serving derived solely from Whey Protein Isolate.
Formulation re: Does NOT Contain: This supplement has not been amino or nitrogen spiked and contains no whey concentrate or other lower quality proteins.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).