Non-Nutrient/Non-Botanical

ALA 300 mg

by NutraBio · Capsule

Supplement facts from the label of ALA 300 mg by NutraBio: Alpha Lipoic Acid 300 mg.

Label of ALA 300 mg, NutraBio
Label image: NIH DSLD · full label (PDF)
Serving size1–2 Vegetable Capsule(s)
Servings per container90
Most servings a day on the label2
TypeNon-Nutrient/Non-Botanical
Barcode649908231859
Label recordDSLD 318060 · entered 2024-09-25

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Alpha Lipoic Acid300 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegetarian · Adult (18 - 50 Years) · Kosher · Gluten Free

Claim types: All Other · Structure/Function

Suggested/Recommended/Usage/Directions: Suggested Use: Take 1-2 capsules daily with meals as needed.

Precautions re: Children: Warning: Not intended for use by persons under the age of 18. Keep out of the reach of children.

Precautions re: Pregnant or Nursing or Prescription Medications: If you are pregnant or breastfeeding, consult your health care professional before using this product. People with known medical conditions and/or taking drugs should consult with a licensed physician prior to taking any dietary supplements.

Seals/Symbols: Check. Verify. Trust. View Independent Lab Results Checkmysupps.com No Proprietary blends Fully transparent

Formulation re: Does NOT Contain: Check. Verify. Trust. View Independent Lab Results Checkmysupps.com No Proprietary blends Fully transparent

Brand IP Statement(s) re: (c), (TM), (SM): Nutrabio Since 1996

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).