Corvalene Ribose
by Douglas Laboratories · Powder
Supplement facts from the label of Corvalene Ribose by Douglas Laboratories: Calories 20 Calorie(s), Total Carbohydrates 5.0 Gram(s), D-Ribose 5.0 Gram(s).
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 20 Calorie(s) | — | — |
| Total Carbohydrates | 5.0 Gram(s) | 2% | — |
| └ Total Sugars | 5.0 Gram(s) | — | — |
| D-Ribose | 5.0 Gram(s) | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Gluten Free
Claim types: All Other · Structure/Function
Suggested/Recommended/Usage/Directions: Suggested usage: Normal dosage is 5 grams D-Ribose taken two times a day with the morning and evening meals. A third dose may be added at midday as needed, or as directed by your healthcare professional. Continued use is required to maintain the benefits of Corvalen.
Precautions re: Pregnant or Nursing or Prescription Medications: Warning: If you are pregnant, or nursing, or if you are taking prescription medication, consult your health professional before using this product.
Brand IP Statement(s) re: (c), (TM), (SM): Protected by U.S. patents 6,159,942; 6,534,480; 6,218,366; 6,339,716; 6,703,370 and other U.S. and foreign patents issued and pending Copyright 2008 Bioenergy, Inc.
Precautions re: All Other: Not for parenteral use, store at room temperature, avoid excess heat and moisture
Storage: Not for parenteral use, store at room temperature, avoid excess heat and moisture
Precautions re: Children: Keep out of the reach of children.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).